Do You Have Digital Fatigue? 

“If you find yourself with sore, strained eyes, more headaches than usual and you’re suffering from poor posture or increased neck and shoulder pain, chances are you might be suffering from digital fatigue,” said by Annee de Mamiel, a holistic, aromatherapist, acupuncturist and facialist.

Do you have digital fatigue? .png

A key contributor to the digital fatigue is dry eyes, as it is unpleasant and can be painful. This can be caused by the lack of tear fluid, triggered by the emission of blue light from phone to laptop to television.

Consisting of complete Omega 3, 6, 7, 9, beta-carotene and Vitamin E, researches have shown that Sea buckthorn oil may alleviate dry eyes symptom, by modulating inflammation, increasing tear secretion and preventing oxidative damage in the eyes.*

92% of patients with Sjögren`s syndrome had the condition of eye dryness improved by taking sea buckthorn oil for 3 months in a clinical trial.*² Another study also suggested that sea buckthorn oil may attenuate the increase in tear film osmolarityrelieving redness and burning symptoms.*³


Omega 3 ≥ 4%
Omega 6 ≥ 3%
Omega 7 ≥ 9.5%
Omega 9 ≥ 5.5%
Vitamin C ≥ 1200mg/100g
Vitamin E ≥ 150mg/100g

100% Plant-based
TRI-CAP™ Microencapsulation Tech
Completely Water Disperable
Thermal and pH Stable
Sustainably & Responsibly Made

This ingredient is certified with:


Reference

  1. Coates, H., 2020. Do You Have Digital Fatigue?. [online] British Vogue. Available at: https://www.vogue.co.uk/beauty/article/digital-fatigue-treatment [Accessed 23 July 2020].

  2. Yang, B., 2006. Effect of oral supplementation with capsules of supercritical CO2 extracted sea buckthorn (Hippophaë rhamnoides) oil on mucous membranes of patients of Sjögren's syndrome. 97th AOCS Annual Meeting&Expo 2006, St.Louis, Missouri, USA

  3. Larmo, P., Järvinen, R., Setälä, N., Yang, B., Viitanen, M., Engblom, J., Tahvonen, R. and Kallio, H., 2010. Oral Sea Buckthorn Oil Attenuates Tear Film Osmolarity and Symptoms in Individuals with Dry Eye. The Journal of Nutrition, [online] 140(8), pp.1462-1468. Available at: https://pubmed.ncbi.nlm.nih.gov/20554904/ [Accessed 23 July 2020].